Chinese Food
All Recipes
Super simple baked rice with cheese (microwave version)
Leftovers match with mozzarella cheese. Leftovers turn around. It's delicious and simple. My dad said he didn't expect the leftovers to be so delicious
Steamed eggs in three colors
Three color steamed egg is not only beautiful in color, but also delicious. The sand and fragrance of salted eggs, the q-shell of preserved eggs and the smoothness of fresh eggs. The combination of the three. No seasoning, original taste, multi-... ...
Broccoli Soup with shrimp spaghetti ★ improves immunity
When I send out the picture, my mother asks how big the baby can drink the soup. In fact, the baby can drink the soup after 7 months. Let's use formula milk to make the soup that baby drinks. Mothers with formula stock can also use breast milk..... ...
Baked eel
Eel fillet is delicious and soft. It must not be braised in soy sauce. It's not recommended to fry it in oil. It's easy to break the meat if you don't have a good command of the heat, or if you stir it. The best way is to bake in the oven. At a ... ...
Spring cake
This cake is thin and soft. It's suitable for all ages. It won't be hard even if it's left. My favorite way of eating. A layer of chili sauce. Put shredded potatoes, shredded onions, shredded cucumber and coriander, or ham, bean sprouts. Shredde... ...
Stir fried diced pork with peas
The sweetness of peas and the tenderness of diced meat complement each other. It's a homely good taste.
Deep fried mushrooms with salt and pepper (detailed recipe)
I don't like mushrooms very much all the time. But the fried ones are good.
Stir fried cabbage with mushroom
In Inner Mongolia. After the rain in summer, we will go to the grass to pick up mushrooms. If we are lucky, we will find expensive mushrooms. When we get home, my mother will fry a plate of delicious mushrooms together with cabbage. Today, we us... ...
Braised chicken
Sometimes I don't want to go home to cook in rainy days. Sometimes I just buy some food in the nearby restaurant. But the restaurant outside is not as clean as home after all. So I bought stewed chicken sauce from a treasure and made it by mysel... ...
Garlic with oyster sauce
It's a dish for the hemp from work. Kwai is simple and healthy.
[spicy hot pot with longliyu]
One rainy day, I have to eat hot pot. Funny.
Hakka tofu
Hakka dishes that Hakka people must be able to cook
Lettuce in cold sauce
This way of cold lettuce is very simple. The taste is very crisp. It completely retains the most original and natural flavor of lettuce. This dish is very low in calories. Parents who want to lose weight can eat it at ease. My wechat official ac... ...
Garlic potato
Potatoes are a regular on my table. Not only the taste is good, but also the meat is not long. Small potatoes are from relatives. The taste of sand is very good. After frying, you can eat a large plate of snacks. It's simple and delicious. Try it quickly-
Mushroom in cold sauce
Flammulina velutipes is cold, sweet and salty. It has the functions of nourishing the liver, benefiting the stomach and intestines, and fighting cancer. It is mainly used to treat liver disease, gastrointestinal inflammation, ulcer, tumor and ot... ...
93 phase PK barbecue Flammulina mushroom with cumin and Pleurotus eryngii. Wansheng~
Big gold chain small watch, three small barbecues a day. Although it's a bit one-sided to describe the Northeast People's style... But it definitely shows the Northeast People's enthusiasm for barbecue... Because the home is in the northeast, so... ...
Homemade pig skin jelly
I can always eat the pig skin jelly made by my parents when I go home for the new year. It's very strong. It's healthy and delicious compared with the one sold outside. Suddenly I miss the taste of the food at home. I made my favorite pig skin j... ...
Five color salad
Five, six, seven colors can be hahaha
Bean curd with cabbage
It's a super simple idiot dish. But the kids like the cabbage here. The husband likes the tofu here.
